Five Bizkaia cider houses to enjoy the txotx... and a good steak
The season for this popular drink is starting, and we suggest a few places to enjoy it as it deserves
1 min read
El Correo
Last week the txotx season got under way in Gipuzkoa and Álava, and this Tuesday it was Bizkaia’s turn.
That means Bizkaia’s cider makers will be bringing their new cider to the tables of their restaurants.
The cider house season is in full swing in Gipuzkoa, and for those who want an authentic experience, influencer Iñaki Ibaibarriaga has shared some useful tips on his Instagram account, “Guk Green”.
With the cider season under way in the Basque Country, many people are getting ready for one of the region’s most traditional outings: a trip to a sagardotegi, or cider house. For those unfamiliar with a cider house setting, Goretti, an expert in fashion and local culture, offers her best tips on dressing appropriately and making the most of the experience.
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2 min read
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