It is the first time the Regulatory Council has recognised restaurants and bars for giving these ciders their own section on the menu; La Montera Picona and Alterna are among the winners
The group of friends who taste the ciders of 16 cider houses every September at the Gure Izarra society celebrated a quarter of a century at the Murgia Palace; this year's final went to Lizeaga
Eighteen of the village’s farmhouses brought their home-made cider to the pelota court; the public preferred Basabe’s. The good 2025 harvest filled the contest, but this year’s will be short
The Gijón fair brought together 346 ciders from 124 cider makers in 35 countries and handed out 223 awards; Asturias takes 21, the Basque Country 20 including a Premium for Kuartango, and France tops the table
Zapiain’s premium natural cider and Kuartango’s cider vermouth top their categories in a competition featuring 204 ciders from 17 countries, with the Best of Show going to Germany’s Cydonia
The Zapiain cider house in Astigarraga has received the award for the most abundant harvest. It won three prizes in the competition organised by the Gipuzkoa Provincial Council, and at the world’s largest cider competition, held in the United States, it was named cider house of the year.
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