- Navarre
- Makes its own cider
- Txotx season
Martintxoenea cider house
Calle San Martín, 51 Aldatz, 31878 Larraun
History and atmosphere
About Martintxoenea cider house
The Martintxoenea cider house seats 80-100 diners. It is ideal for get-togethers with friends and family, company meals, and stag and hen parties. A traditional farmhouse in the Larraun valley, where you can enjoy the txotx ritual (drinking cider straight from the cask) together with the typical cider house menu.
From tree to bottle
Martintxoenea’s own house cider
As well as a cider house, it’s a cider maker: it makes its own cider, and what’s served at the table comes from its own cellar.
What you can buy
What it offers
Services and facilities
Visits and sales
Getting there
Reviews
What people think of Martintxoenea cider house
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Location
How to get to Martintxoenea cider house
Calle San Martín, 51 Aldatz, 31878 Larraun Open in Google Maps-
By car
Look up the address in your satnav. In season, cider house car parks fill up early on Saturdays.
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By bus
Some bus routes run near the area. Check the timetable before you go, especially for the way back.
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As a group
Many cider houses arrange a coach for groups: ask when you book.
In the media
News about Martintxoenea
Txotx season
Aizkolari Iker Vicente opens Navarre’s txotx season at Toki Alai
Dolarea, the Navarre cider makers’ association, presented in Lekunberri a season of some 150,000 litres, made mostly from local apples, with Saturdays in February and March almost fully booked
3 min read
Festivals and events
Lekunberri celebrates its 20th Sagardo Eguna with Navarrese cider and mushrooms
On Sunday 5 October the herriko plaza (town square) will bring together five Navarrese cider houses, with kirikoketa at midday, and the mushroom day will fill the trinkete with fungi and mushrooms
3 min read
Festivals and events
Cider celebrates its day on Sunday in Lekunberri
As well as tasting the drink, visitors will be able to see how it is made at a kirikoketa (traditional apple pounding)
1 min read
