History and atmosphere
About Olagi cider house
Olagi is a farm stay 25 minutes from San Sebastián and the coast, and close to Vitoria-Gasteiz, Bilbao and Pamplona. Surrounded by nature parks. 4 double rooms with TV, heating and the option of extra beds. Sitting room with TV and fireplace, kitchen, terrace and barbecue.
It has a restaurant, a cider house and Eusko Label chicken rearing. Guests can see how cider is made from the farm’s own apple trees.
Olagi makes organic cider with the Euskal Sagardoa DO from apples grown in the orchards of the Urrutibera farmhouse in Altzaga.
From tree to bottle
Olagi’s own house cider
As well as a cider house, it’s a cider maker: it makes its own cider, and what’s served at the table comes from its own cellar.
Quality labels
- DO Euskal Sagardoa Designation of origin for natural Basque cider: only apples of local varieties grown in Álava, Bizkaia, Gipuzkoa and the French Basque Country. The seal goes on each bottle, not on the cider maker.
- Organic production Cider certified as organic by the body in its territory: Ekolurra, CPAEN, COPAE, CRAEGA or AB in the French Basque Country.
What you can buy
What it offers
Services and facilities
Services
At the table
Facilities
Celebrations
Visits and sales
Getting there
Accommodation
Reviews
What people think of Olagi cider house
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Location
How to get to Olagi cider house
Altzaga bidea, 1, 20248 Altzaga Open in Google Maps-
By car
Look up the address in your satnav. In season, cider house car parks fill up early on Saturdays.
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By bus
Some bus routes run near the area. Check the timetable before you go, especially for the way back.
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As a group
Many cider houses arrange a coach for groups: ask when you book.
