- Gipuzkoa
- Makes its own cider
- Open all year
Mizpiradi cider house
Mizpiradi Sagardotegia, Barrio Leizotz, 20140 Andoain
History and atmosphere
About Mizpiradi cider house
Cider has always been made at the Mizpiradi farmhouse. The late Ángel María Arruabarrena turned his mother’s family farmhouse into a professional cider house together with his wife, María Pilar Huarte. Stone by stone, step by step, with care and patience, they built this pleasant place. Today their son, Jon Mikel Arruabarrena, carries on his parents’ legacy while adapting the old family tradition to the present day.
Mizpiradi makes natural cider, including cider with the Euskal Sagardoa DO, and apple must, which it sells in its online shop. It offers guided tours with a tasting of its ciders before the meal.
Gallery
Photos of Mizpiradi cider house
From tree to bottle
Mizpiradi’s own house cider
As well as a cider house, it’s a cider maker: it makes its own cider, and what’s served at the table comes from its own cellar.
Quality labels
- DO Euskal Sagardoa Designation of origin for natural Basque cider: only local apples from registered orchards in Álava, Bizkaia and Gipuzkoa, not pasteurised and with no added gas. The French Basque Country joins through the cross-border PDO, pending in the EU. The seal goes on each bottle, not on the cider maker.
What you can buy
Its bottles
Mizpiradi’s ciders
Experiences
Beyond the table at Mizpiradi cider house
Andoain
from €54.00
Group visit and cider house menu
The version designed for groups: before the meal, a short introduction to the family and the origins of…
Gipuzkoa
Andoain
from €62.00
Guided tour and cider house menu
At Mizpiradi, in the Leizotz district of Andoain, the tour takes you round the corners of the house while you…
Gipuzkoa
Andoain
from €83.00
Guided tour and cider house menu with transport from San Sebastián
Pick-up is in San Sebastián. Once at Mizpiradi, a guide takes the group through the orchards, the farmhouse…
Gipuzkoa
What it offers
Services and facilities
Services
At the table
Facilities
Celebrations
Visits and sales
Getting there
Reviews
What people think of Mizpiradi cider house
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Opening hours
Mizpiradi cider house opening hours
- Monday
- Closed
- Tuesday
- Lunch Dinner
- Wednesday
- Lunch Dinner
- Thursday
- Lunch Dinner
- Friday
- Lunch Dinner
- Saturday
- Lunch Dinner
- Sunday
- Lunch Dinner
Opening hours are a guide: they can change on public holidays, during holidays or from one season to the next. Check before you go.
Location
How to get to Mizpiradi cider house
Mizpiradi Sagardotegia, Barrio Leizotz, 20140 Andoain Open in Google Maps-
By car
Look up the address in your satnav. In season, cider house car parks fill up early on Saturdays.
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By bus
Some bus routes run near the area. Check the timetable before you go, especially for the way back.
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As a group
Many cider houses arrange a coach for groups: ask when you book.
In the media
News about Mizpiradi
Txotx season
The five territories present the 2026 txotx season together
Álava, Bizkaia, Gipuzkoa, the French Basque Country and Navarre each opened a cask in San Sebastián’s Plaza de la Constitución, at an event that marks the path towards extending the Euskal Sagardoa Designation of Origin
Via Euskal Sagardoa 2 min read
Awards and competitions
Zapiain and Kuartango take the txapela at the 6th Sagardo Forum International Cider Competition
Zapiain’s premium natural cider and Kuartango’s cider vermouth top their categories in a competition featuring 204 ciders from 17 countries, with the Best of Show going to Germany’s Cydonia
Via Sagardoaren Lurraldea 2 min read