A man opens the kupela and a woman catches the stream of cider in her glass during txotx at Bereziartua

Tour and meal

Guided tour, tasting and traditional meal

at Bereziartua · Astigarraga

Kind
Tour and meal
Group
from 2 people
When
Saturdays at 12:30, January to May
Languages
Basque, Spanish, English, French
  • Price from €56.00 per person
Book on the Bereziartua website

Price on their website on 20 October 2026. It may have changed: theirs is the one that counts.

What it is like

Bereziartua’s guided tour and tasting, in Astigarraga, followed by the cider house menu: salt cod omelette, fried salt cod with peppers, grilled rib steak and cheese with quince paste and walnuts, with bread, cider and coffee or herbal tea. Other menus are available on request.

Saturdays only at 12:30, from January to May, for two people or more, in Basque, Spanish, English or French. It costs €56 per adult (€46 for ages 14 to 17 and €28 for ages 4 to 13). Payment is made when booking, and cancellation is free up to 72 hours before.

Sources: Bereziartua website.

At the same house

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